One of the most enjoyable experiences a traveler could ever come across with is tasting a local dish that's just undeniably one of the best you've ever eaten. I am yet to experience that since I've almost been nowhere but if there's a specialty that I would travel for just to be able to sample it, it's Kobe Beef in Kobe, Japan. Vegans would bat an eye lash but I'm just a beef girl. I love corned beef and when I saw Kobe beef on a YouTube documentary, the costumer's reactions are just so believable because you can really see the juice coming out of the beef and it's famous for having an evenly marbleized fat that melt as it cooks. Are you looking forward to tasting a certain dish you've only heard about from a foreign land?